Pekyo Menu

Sitting down with the menu at Pekyo on 12 Rue Van Loo feels like flipping through a friendly guide to Asian comfort food that never tries to be something it’s not. From the first bites of crispy Nems and juicy Gyoza to the satisfying warmth of Soupe Pekyo, the menu offers straightforward favourites rooted in both Japanese and Chinese traditions. Sushi lovers will find a good range of options, including classic rolls and fresh slices, while the Brioche Boeuf and other steamed delights are perfect for sharing or snacking between mains. The playful touch of a Crêpe Japonaise adds a fun twist, and dishes like Porc Au Caramel showcase the sweeter, richer side of the kitchen’s repertoire.

What I appreciate most about the menu is how it balances familiar comfort items with a few surprises, without overwhelming you. Each dish feels like it belongs in the same relaxed culinary world, so whether you’re tucking into a comforting soup, savouring soft sushi, or digging into a caramel‑glazed pork, there’s a coherent thread of bold, straightforward Asian flavours. Linking everything together is a sense that the kitchen knows exactly what it wants to serve-good food that hits the spot every time. In sum, Pekyo’s menu reads like a love letter to casual Asian dining that keeps regulars coming back for more.